Identify customers’ needs Oversee the preparation of reports and statistics related to areas of responsibility Plan and organize the operations of the facilities and the included real estate Prepare reports and statistics related to areas of responsibility Assess client’s needs and resources to recommend the appropriate goods or services Estimate costs of installing and maintaining equipment or service Direct the maintenance and repair of an establishment's machinery, equipment, and electrical and mechanical systems Hire and oversee training and supervision of staff Oversee the installation, maintenance, and repair of real estate infrastructures including machinery, equipment, and electrical and mechanical systems Plan, organized, and directed administrative services such as signage, cleaning, maintenance, parking, safety inspections, security, and snow removal Organize and maintain inventory
Financial Services Manager Responsibilities · Lead, monitor and assess the effectiveness of operations and make necessary adjustments to improve efficiency and performance. This includes business development, operations, customer service, etc.· Ensure that employees adhere to company policies and procedures, fostering a compliant and efficient work environment.· Build and maintain professional networks to enhance business development opportunities for life insurance, annuities, and health insurance products.· Address and resolve customer inquiries and concerns about life insurance, annuities, and health insurance products to ensure high customer satisfaction.· Oversee the review and processing of applications for various financial products, ensuring accuracy and timeliness.· Compile, analyze, and review financial reports to track performance and inform strategic decisions.· Direct and control strategic initiatives to achieve the company’s financial goals and objectives.· Develop and implement strategies to improve customer service and foster long-term client relationships. This is a full-time permanent employment Please send your resume to mackenziefinance@hotmail.com Location: 606 – 1275 Finch Ave West Toronto ON M3J2G5 Qualifications: College diploma – 1+ years of experience. Salary: $55 per hour
OverviewLanguagesEnglishEducationSecondary (high) school graduation certificateor equivalent experienceExperience1 year to less than 2 yearsWork settingUrban areaResponsibilitiesTasksBalance cash and complete balance sheets, cash reports and related formsConduct performance reviewsCost products and servicesOrganize and maintain inventoryEnsure health and safety regulations are followedParticipate in marketing plans and implementationLeading/instructing individualsAddress customers' complaints or concernsProvide customer servicePlan, organize, direct, control and evaluate daily operationsSupervision3-4 peopleExperience and specializationComputer and technology knowledgeMS AccessMS OfficeMS PowerPointMS WordSpreadsheetHow to applyBy emailinfo@subwayvancouver.com
BOOKKEEPER (NOC:12200)Posted on by Source Accounting and Tax Services Ltd. on June 27, 2024 JOB DETAILSLocationEdmonton, AB T6L 6Z1 Salary$28.85 hourly / 40 hours per Week TERMS OF EMPLOYMENTPermanent employmentFull time ShiftDay, Weekend Start dateStarts as soon as possible Vacancies1 vacancy OVERVIEWLanguagesEnglish EducationSecondary (high) school graduation certificate Experience7 months to less than 1 year RESPONSIBILITESTasks· Calculate and prepare cheques for payroll· Keep financial records and establish, maintain and balance various accounts using manual and computerized bookkeeping systems· Maintain general ledgers and financial statements· Post journal entries· Prepare other statistical, financial and accounting reports· Prepare trial balance of books· Reconcile accounts EXPERIENCE AND SPECIALIZATIONComputer and technology knowledge· MS Excel· MS Outlook· Quick Books ADDITIONAL INFORMATIONWork conditions and physical capabilities· Ability to work independently· Attention to detail· Fast-paced environment· Repetitive tasks· Work under pressure Personal Suitability· Accurate· Dependability· Efficient interpersonal skills· Flexibility· Judgement· Organized· Reliability· Team player· Time management· Adaptability WHO CAN APPLY TO THIS JOB?The employer accepts applications form:Canadian citizens and permanent or temporary residents of CanadaOther candidates with or without a valid Canadian work permit. HOW TO APPLYDirect ApplyBy applying directly to Job Bank (Direct Apply) By emailsourceaccounting-jobs@post.com
Company Operating Name: Nor’Wester Motor InnBusiness Address: Meadow Lake, SKPosition Title & # Of Vacancies: 3 Positions Description: We are a full service, three-star hotel located just off Highway 4 in Meadow Lake. Our facility combines the best accommodation, food and beverage service in Meadow Lake.Specific Skills: Supervise, and coordinate the activities of kitchen staff. Estimate and order ingredients and other kitchen supplies needed. Establish work schedules and procedures for kitchen staff. Maintain records of stock, sales and possible food wastage. Supervise food order summaries according to customer’s order, before serving. Ensure that food and service meet quality control standards. May train new hires as kitchen helpers. Ensure proper sanitation and food safety standards is followed. May determine related food and labour expense. May handle customer complaints in the absence of server supervisors. Resolve customer complaints according to the company policy. Benefits: Tips earned on shift will be all yours Terms of Employment: Permanent, Full timeLanguage of work: EnglishWage: 15.25 per hourHours: 30 to 40 hours per weekLocation of work: Nor’Wester Motor Inn Security and Safety: Criminal record CheckTransportation/Travel Information: Public Transportation is NOT available Requirements:· Completion of secondary school education is usually required · 6 months or more work experience; Experience is an Asset
Company Operating Name: Nor’Wester Motor InnBusiness Address: Meadow Lake, SKPosition Title & # Of Vacancies: 4 PositionsDescription: We are a full service, three-star hotel located just off Highway 4 in Meadow Lake. Our facility combines the best accommodation, food and beverage service in Meadow Lake. Specific Skills: Supervise, and coordinate the activities of food servers. Estimate and order ingredients and other kitchen supplies needed. Establish work schedules and procedures for servers. Maintain records of stock, sales and possible food wastage. Supervise food order summaries according to customer’s order. Ensure that food and service meet quality control standards. May train new hires as food servers Ensure proper sanitation and food safety standards is followed. May determine related food and labour expense. Handle customer complaints and de-escalate. Resolve customer complaints according to the company policy. Benefits: Tips earned on shift will be all yoursTerms of Employment: Permanent, Full timeLanguage of work: EnglishWage: 15.25 per hourHours: 30 to 40 hours per weekLocation of work: Nor’Wester Motor InnSecurity and Safety: Criminal record CheckTransportation/Travel Information: Public Transportation is NOT availableRequirements:· Completion of secondary school education is usually required· 6 months or more work experience; Experience is an Asset
Company Operating Name: Nor’Wester Motor InnBusiness Address: Meadow Lake, SKPosition Title & # Of Vacancies: 2 Positions – Bar Area; 2 Positions – Restaurant Area Description: We are a full service, three-star hotel located just off Highway 4 in Meadow Lake. Our facility combines the best accommodation, food and beverage service in Meadow Lake. Specific Skills:(1)Greet customers; (2)Present menus to customers ; (3)Answer questions regarding food and beverages, verify for any allergies to foods (4)Can make recommendations of food and drinks that are available and bestsellers; (5)Take orders, relay to kitchen and bar staff; (6)Serve foods and beverages; (7)Present bills and accept payments; (8)May prepare and serve foods to customers; (9)Clear, clean and sanitize tables after each customer; (10)Must of legal age to serve and mix alcoholic beverages [19 years old]; (11)Provide customer service and address complaints if any Benefits: Tips earned on shift will be all yours Terms of Employment: Permanent, Full timeLanguage of work: EnglishWage: 14.00 per hourHours: 30 to 40 hours per weekLocation of work: Nor’Wester Motor InnWork Setting: Hotel’s restaurant Security and Safety: Criminal record CheckTransportation/Travel Information: Public Transportation is NOT available Requirements:· Completion of secondary school education is usually required· Experience is an asset · Employers willing to train and on – The – Job training will be provided
Company & Job Description“Gong cha” means to offer the best tea to the emperor from all of one’s possessions. It is a tribute and represents the highest quality which we are committed to delivering to our customers. In 2009, Gong cha opened its first overseas outlet in Hong Kong and then continued expanding to Singapore and Korea. What started as a small dream in Taiwan has blossomed into a beloved and global tea company in 23 countries around the world.Gong cha has led the way for modern tea shop culture to prosper and is dedicated to producing an enlightening experience that can satisfy the five senses. Whether you sit in our store in Taiwan, Korea, or the US, you will be embraced and honoured. Our mission is to inspire the human spirit and create happiness.Gong cha operates more than 2100 stores worldwide that delight customers with refreshing tea-infused drinks and bring joy to people’s lives.We are looking for a diligent and experienced Food Service Supervisor to oversee the daily operations of our bubble tea store. The successful candidate will be responsible for supervising staff, ensuring customer satisfaction, and maintaining the highest standards of beverage preparation and quality. This role is critical in creating a welcoming environment where customers can enjoy a consistent and delightful bubble tea experience.As a Food Service Supervisor, you will play a key role in managing the store’s workflow, from opening to closing. You will ensure that all team members are working efficiently and effectively while upholding Gong cha’s commitment to quality and customer service. Your leadership will be essential in fostering a positive team atmosphere and driving continuous improvement in all aspects of store operations.Key ResponsibilitiesSupervise and coordinate the activities of staff in the preparation and serving of bubble tea beverages. Delegate tasks effectively to ensure smooth operations and maintain service quality.Ensure that all customers receive exceptional service, addressing any complaints or concerns promptly and professionally.Prepare and maintain accurate records, including sales reports, inventory logs, and staff schedules.Assist in the development and implementation of marketing strategies to increase sales and attract new customers.Monitor and manage staff schedules to ensure adequate coverage during peak times.Maintain a welcoming and clean store atmosphere to enhance the customer experience.Develop and implement customer service strategies to increase customer satisfaction and loyalty.Ensure that all beverages are prepared and served according to Gong cha’s quality standards and recipes. Conduct regular quality checks on ingredients and finished products to ensure consistency and freshness.Train staff on proper beverage preparation techniques and hygiene practices.Manage inventory levels, order supplies, and ensure proper storage and rotation of products. Perform regular inventory audits and maintain accurate records to minimize waste and reduce costs.Ensure compliance with health and safety regulations, maintaining a clean and safe work environment. Conduct regular safety inspections and implement corrective actions as needed.Train staff on health and safety protocols, including food handling and sanitation practices. Qualifications & Skills· Completion of secondary school is required.· One year of experience in food preparation or service is required.· Prior supervisory experience in a fast-paced food and beverage environment is highly desirable.· Strong leadership and communication skills.· Ability to work in a fast-paced environment and handle stressful situations.· Excellent organizational and multitasking abilities.· Knowledge of beverage preparation and hygiene practices.· Computer / social media skills desirable (Instagram / Facebook, Excel, and Word)· Flexibility to work various shifts, including weekends and holidays.Job LocationUnit #103-900 Carnarvon Street,New Westminster, BCCanada V3M-0K4 Terms of EmploymentTerms of contract: 2-year Full-time Wage & Benefits$20.00 per hour, 40 hours per weekVacation & Paid Time OffEmployee discounts on food, beverages, and merchandiseAn opportunity to learn, grow and gain experience in all aspects of global brand business with more than 2100 locations: Operations, HR, Finance, Marketing & IT How to ApplyIf you think you may be a great fit with our team, please send your resume by email to gongchanwbc@outlook.com with the subject of “Food Service Supervisor.”
Job Description:1.Prepare and submit reports2.Recommend measures to improve productivity3.Resolve work problems, provide technical advice and recommend measures to improve productivity and product quality4.Establish work schedules5.Train or arrange for training6.Oversee safety of operations7.Set up machines and equipment8.Monitor, Requisition or order materials, equipment and supplies9.Supervise, co-ordinate and schedule (and possibly review) activities of workers10.Recommend measures to improve productivity and product quality11.Enforce environmental, fire safety and accident prevention regulationJob Requirements:•Has cap tube operator level II skills and knowledge.•Complex problem solving – Identify complex problems and review related information to develop and evaluate options and implement solutions.•Judgement and decision making – Consider the costs and benefits of potential actions to choose the most appropriate one.•Instructing – Teaching subordinates to learn and experience new machines, tools and equipment.•Management of personnel resources – Motivating, developing, and directing people as they work. Identify people skills and abilities and matching them with work related activities.•Education and training – knowledge of principles and methods of teaching and instruction for individuals and groups. Can objectively measure employee competence.•Production and processing – knowledgeable in raw materials, production processes, quality control cost and other technique for maximized manufacturing effectiveness and distribution of products.
LocationDomestic housekeeper Verified Posted on June 26, 2024 by Employer detailsBaiju ThomasJob detailsLocationIlderton, ONN0M 2A0Salary21.00 hourly / 30 to 40 hours per WeekTerms of employmentPermanent employmentFull timeDay, Early Morning, EveningStart dateStarts as soon as possibleBenefits: Other benefitsvacancies1 vacancySourceJob Bank #2974835OverviewLanguagesEnglishEducationSecondary (high) school graduation certificateExperience1 year to less than 2 yearsResponsibilitiesTasksSweep, mop, wash and polish floorsDust furnitureVacuum carpeting, area rugs, draperies and upholstered furnitureMake beds and change sheetsDistribute clean towels and toiletriesClean, disinfect and polish kitchen and bathroom fixtures and appliancesPick up debris and empty trash containersLaunder clothing and household linensPerform light housekeeping and cleaning dutiesShop for food and household suppliesWash windows, walls and ceilingsBenefitsOther benefitsFree parking availableOther benefitsHow to applyBy emailbaijuthomasp@gmail.comHow-to-apply instructionsHere is what you must include in your application:Cover letter
