UNIT SUPERVISOR – FOOD SERVICES (NOC: 62020)
Posted on March 21, 2025 by Italian Bakery
JOB DETAILS
Location:
4118 118 Ave, NW
Edmonton, AB T5W 1A3
Salary
$35.40 hourly/ 30 hours per Week
Terms of employment
Permanent employment
Full time
Shift
Day, Evening, Morning, Shift, Weekend
Start date
Starts as soon as possible
Vacancies
1 vacancy
OVERVIEW
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Cafeteria
Food service establishment
Catering firm
Bakery
RESPONSIBILITIES
Tasks
· Establish methods to meet work schedules
· Supervise and co-ordinate activities of staff who prepare and portion food
· Train staff in job duties, sanitation and safety procedures
· Estimate ingredient and supplies required for meal preparation
· Ensure that food and service meet quality control standards
· Maintain records of stock, repairs, sales and wastage
· Supervise and check assembly of trays
· Establish work schedules
Supervision
3-4 people
ADDITIONAL INFORMATION
Work conditions and physical capabilities
· Fast-paced environment
· Work under pressure
· Tight deadlines
· Combination of sitting, standing, walking
· Standing for extended periods
· Bending, crouching, kneeling
· Walking
· Attention to detail
Personal suitability
· Client focus
· Efficient interpersonal skills
· Excellent oral communication
· Flexibility
· Team player
· Initiative
· Dependability
EMPLOYMENT GROUPS
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for Indigenous people
WHO CAN APPLY TO THIS JOB?
Only apply to this job if:
You are a Canadian citizen, a permanent or a temporary resident of Canada.
You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
HOW TO APPLY
Direct apply
By Direct Apply
By email
italianbakeryedm-careers@mail.com
This job posting includes screening questions. Please answer the following questions when applying:
· Are you available for shift or on-call work?
· Are you currently legally able to work in Canada?
· Do you currently reside in proximity to the advertised location?
1 year
Edmonton
Full Time
$35.40 /Per Hour
2025-03-21
CAJ4133110
2025-09-17
Job RequirementsLanguagesEnglishEducationSecondary (high) school graduation certificateExperience1 year to less than 2 yearsSalary: $25.70/hourPosition: 1On siteWork must be completed at the physical location. There is no option to work remotely.ResponsibilitiesTasksHire and train or arrange for training of cleaning staffSupervise and co-ordinate activities of workersInspect sites or facilities to ensure safety and cleanliness standardsRecommend or arrange for additional services required such as painting, repair work, renovations or replacement of furnishings and equipmentReceive payment for specialized cleaning jobsCo-ordinate work activities with other departmentsEstablish work schedulesHow to applyBy emailramada.100milehouse@outlook.comBy mail917 Alder Ave100 Mile House, BCV0K 2E1
Job posting pending reviewproduction supervisor - food and beverage processing Verified Posted on ------- by Employer detailszorbas bakery and foods (2005) ltd. Job detailsLocationBurnaby, BCV5J 4S1Work locationOn siteSalary36.60 hourly / 30 hours per weekTerms of employmentPermanent employmentFull timeEarly morning, Evening, Shift, Morning, Day, Overtime availableStarts as soon as possibleBenefits: Health benefitsvacancies1 vacancySourceJob Bank #3529603OverviewLanguagesEnglishEducationCollege, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience1 year to less than 2 yearsOn site Work must be completed at the physical location. There is no option to work remotely.Work site environmentCold/refrigeratedCleanWork settingFlour millWilling to relocateBakeryResponsibilitiesTasksMinimize hazards at all stages of the food production processTrain staff/workers in job duties, safety procedures and company policiesRecommend personnel actions such as hiring and promotionsPrepare production and other reportsRecommend measures to improve productivity and product qualitySupervise, co-ordinate and schedule (and possibly review) activities of workersEstablish methods to meet work schedules and co-ordinate work activities with other work unitsRequisition or order materials, equipment and suppliesSupervision16-20 peopleAdditional informationSecurity and safetyCriminal record checkWork conditions and physical capabilitiesWork under pressurePersonal suitabilityEfficient interpersonal skillsFlexibilityTeam playerValues and ethicsReliabilityBenefitsHealth benefitsDental planDisability benefitsHealth care planWho can apply for this job?You can apply if you are:a Canadian citizena permanent resident of Canadaa temporary resident of Canada with a valid work permitDo not apply if you are not authorized to work in Canada. The employer will not respond to your application.How to applyDirect ApplyBy Direct ApplyAdditional ways to applyBy emailfoodszorbas@gmail.comWhat you must include in your application:Answers to the following screening questions:Are you authorized to work in Canada?Do you have experience working in this field?Do you live near the job location?Advertised untilTo be determined
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