RETAIL STORE SUPERVISOR (NOC-62010)

Job Title Store Manager - Retail Employer Fraser Valley Wireless Job Location Vancouver, BC (On-site only) Employment Type Full-time, Permanent Hours of Work 35–40 hours per week Job Description Fraser Valley Wireless is seeking a store manager - retail to manage and oversee the daily operations of its Vancouver retail location. The successful candidate will be responsible for staff management, inventory control, sales performance, budgeting, and ensuring excellent customer service in a fast-paced electronics retail environment. Key Responsibilities Direct, control, evaluate, and plan daily store operations Plan and organize daily retail activities Manage staff schedules and assign duties Analyze market research and trends to assess consumer demand, sales potential, and competitor impact Determine merchandise and services to be sold Implement pricing and credit policies Locate, select, and procure merchandise for resale Develop and implement marketing and promotional strategies Plan budgets and monitor revenues and expenses Determine staffing requirements Resolve operational issues including customer requests, complaints, and supply shortages Recruit, hire, train, and supervise staff and/or volunteers Oversee payroll administration Conduct performance evaluations and reviews Supervise office and retail staff Supervision Supervises 3–4 employees Experience & Skills Computer and Technology Knowledge Point of Sale (POS) systems Inventory control software Spreadsheet applications Adobe Acrobat Reader MS Outlook Area of Specialization Electronics and wireless retail operations Work Conditions & Physical Capabilities Fast-paced environment Ability to work under pressure Tight deadlines Attention to detail Combination of sitting, standing, and walking Employment Requirements Completion of secondary school is required Previous experience in retail management or a supervisory role is an asset Strong leadership, organizational, and communication skills Benefits Health benefits Health care planHow to apply: by email: emily@fvwireless.com

Clean meats to prepare for processing or cuttingPrepare special cuts of meat ordered by customersCut, trim, and prepare standard cuts of meatWrap and package prepared meatsWeigh meats for saleClean and prepare fish and shellfishCut fish into steaks and filletsGrind meatsSlice cooked meatsPrepare special ordersPrepare special displays of meats, poultry, and fish products Shape, lace, and tie roasts, other meats, poultry, and seafood

Supervise staff (apprentices, staghands, design team, etc.)Assign sales workers to dutiesHire and train or arrange for the training of staffAuthorize payments by chequeOrder merchandiseEstablish work schedulesPrepare reports on sales volumes, merchandising, and personnel mattersResolve issues that may arise, including customer requests, complaints and supply shortagesOrganize and maintain inventorySupervise and coordinate the activities of workersManage cash Conduct performance reviews