Restaurant Supervisor

Wet Nail Bar in Surrey, BC is looking for experienced Nail Salon Supervisor.Job details are as follows:Location of employment: 102-2982 152 Street, Surrey, BC, V4P 3N7Number of position: 1Job Type: Full time and PermanentStarting date: as soon as possibleSalary: $35.00 per hour and 35 hours per weekExperience: 1 year to less than 2 yearsTasks:– Schedule work– Assist clients/guests with special needs– Be the point of contact when in need to handle emergency situations– Ensure smooth operation of computer equipment and machinery– Monitor quality and production levels– Oversee cleaning of specialty and difficult items– Prepare and submit progress and other reports– Requisition or order materials, equipment and supplies– Resolve work problems, provide technical advice and recommend measures to improve productivity and product quality– Supervise, co-ordinate and schedule (and possibly review) activities of workers– Train staff/workers in job duties, safety procedures and company policiesSupervision:– 5-10 peoplePersonal suitability:– Client focus– Efficient interpersonal skills– Excellent oral communication– Flexibility– Judgement– Organized– Reliability– Team playerWho can apply to this job?– You are a Canadian citizen, a permanent or a temporary resident of Canada.– You have a valid Canadian work permit.How to apply:By email: wetnailbar@outlook.com

Job detailsLocation: 1 Market Street suite 3004 Toronto, ON M5E 0A2Workplace information: On siteSalary: $34.10 hourly / 35 hours per WeekTerms of employment: Permanent employment, Full timeEmployment conditions: Day, Early Morning, Evening, Morning, WeekendStarts date: As soon as possibleVacancies: 1 vacancyOverviewLanguagesEnglishEducationSecondary (high) school graduation certificateExperience7 months to less than 1 yearOn site Work must be completed at the physical location. There is no option to work remotely.Work site environment·       Noisy·       Odours·       HotWork setting·       Food service establishment·       On-site customer serviceResponsibilitiesTasks·       Establish methods to meet work schedules·       Requisition food and kitchen supplies·       Supervise and co-ordinate activities of staff who prepare and portion food·       Train staff in job duties, sanitation and safety procedures·       Estimate ingredient and supplies required for meal preparation·       Ensure that food and service meet quality control standards·       Address customers' complaints or concerns·       Maintain records of stock, repairs, sales and wastage·       Prepare and submit reports·       Establish work schedulesSupervision·       1 to 2 peopleAdditional informationWork conditions and physical capabilities·       Fast-paced environment·       Tight deadlines·       Standing for extended periods·       Walking·       Physically demanding·       Attention to detailPersonal suitability·       Client focus·       Efficient interpersonal skills·       Excellent oral communication·       Flexibility·       Team player·       InitiativeWho can apply to this job?Only apply to this job if:·       You are a Canadian citizen, a permanent or a temporary resident of Canada.·       You have a valid Canadian work permit.If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.How to applyBy emailemloymentbrasa@gmail.com  

Job posting pending reviewrestaurant supervisor Verified Posted on ------- by Employer detailsBIRYANI BHAI RESTAURANT INC.Job detailsLocationRichmond, BCV7A 4Y1Workplace informationOn siteSalary28.50 hourly / 35 hours per WeekTerms of employmentPermanent employmentFull timeDay, Evening, Morning, Night, Overtime, Shift, WeekendStarts as soon as possiblevacancies1 vacancySourceJob Bank #3227912OverviewLanguagesEnglishEducationCollege, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience1 year to less than 2 yearsOn site Work must be completed at the physical location. There is no option to work remotely.ResponsibilitiesTasksSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresHire food service staffEnsure that food and service meet quality control standardsPrepare budget and cost estimatesAddress customers' complaints or concernsPrepare and submit reportsEstablish work schedulesWho can apply to this job?The employer accepts applications from:Canadian citizens and permanent or temporary residents of Canada.Other candidates with or without a valid Canadian work permit.How to applyDirect ApplyBy Direct ApplyBy emailyourbiryanibhai@gmail.comHow-to-apply instructionsHere is what you must include in your application:Cover letterThis job posting includes screening questions. Please answer the following questions when applying:Are you currently legally able to work in Canada?Advertised untilTo be determined