Restaurant manager

Title: Restaurant ManagerEmployer: Kashmiri Delight, 9815 Winterburn Road Edmonton, AB T5T 7P6Wages: $36.00/hourVacancies: 2 vacanciesJoining: As soon as possibleEmployment type: Permanent employment, Full time32 to 35 hours /weekEmployment conditions: Evening, Morning, Night, Overtime, Shift, WeekendOverviewLanguagesEnglishEducation• College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience2 years to less than 3 yearsOn site Work must be completed at the physical location. There is no option to work remotely.ResponsibilitiesTasks• Analyze budget to boost and maintain the restaurant’s profits• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies• Evaluate daily operations• Modify food preparation methods and menu prices according to the restaurant budget• Monitor revenues to determine labour cost• Monitor staff performance• Plan and organize daily operations• Recruit staff• Set staff work schedules• Supervise staff• Train staff• Determine type of services to be offered and implement operational procedures• Balance cash and complete balance sheets, cash reports and related forms• Conduct performance reviews• Cost products and services• Organize and maintain inventory• Ensure health and safety regulations are followed• Negotiate arrangements with suppliers for food and other supplies• Negotiate with clients for catering or use of facilities• Participate in marketing plans and implementation• Leading/instructing individuals• Address customers' complaints or concerns• Provide customer service• Manage eventsSupervision• 1 to 2 peopleBenefitsHealth benefits• Health care plan• Organize and manage buffets and banquets• Manage kitchen operationsAdditional informationWork conditions and physical capabilities• Attention to detail• Fast-paced environment• Overtime required• Physically demanding• Repetitive tasks• Standing for extended periods• Work under pressurePersonal suitability• Client focus• Excellent oral communication• Flexibility• Initiative• Judgement• Organized• Reliability• Team playerHow to applyBy emailpalkeet23@yahoo.caWho can apply to this job?The employer accepts applications from:• Canadian citizens and permanent residents of Canada.• Other candidates with or without a valid Canadian work permit.

Job Title: Restaurant Assistant Manager (NOC 60030)Company Name: 1800979 Ontario Limited (Casa Americo Italian Bistro & Restaurant)Work Location: 144 Main St E, Milton, ON L9T 1N6, CanadaSalary: $38.00 / hour with 10 Days of Paid VacationNumber of Positions: 1 VacancyEmployment Groups: Indigenous people, Persons with disabilities, Newcomers to Canada, Visible minorities, Youth, RefugeesTerms of Employment: Permanent, Full time: 30-35 hours/weekStart date: As soon as possibleJob Duties:·        Plan, Oversee front-of-house operations during lunch, dinner, and private events.·        Coordinate workflow between service staff and kitchen to ensure efficient food service.·        Maintain high service standards for an Italian and Mediterranean dining environment.·        Monitor customer satisfaction and resolve complaints or concerns promptly.·        Supervise servers, bussers, hosts, and other front-of-house staff during service.·        Assist in scheduling staff based on reservations, event bookings, and operational needs.·        Train staff on menu knowledge including pasta dishes, risottos, entrées, desserts, wines, and beverages.·        Support wine service procedures and guide staff on wine and food pairings.·        Oversee dining room cleanliness, table setup, and service presentation standards.·        Assist with daily cash-outs, deposits, POS balancing, and related paperwork.·        Monitor labour costs, daily sales, and operational performance.·        Ensure compliance with Ontario health, safety, sanitation, and alcohol service regulations.·        Assist in maintaining inventory of beverages, service supplies, and front-of-house materials.·        Participate in recruiting, onboarding, and evaluating front-of-house staff.·        Support marketing activities, seasonal promotions, and coordination of catering orders.Job requirements:Languages: EnglishExperience/Qualifications:Secondary (high) school graduation certificate3 to 5 years of related work experienceWork Conditions and Physical Capabilities:Fast-paced environment, Work under pressure, Attention to detail, Standing for extended periods, Large workload, Combination of sitting, standing, walkingPersonal Suitability:Accurate, Client focus, Dependability, Efficient interpersonal skills, Excellent oral communication, Organized, Reliability, Team player, Ability to multitaskHow to applyBy email: jobs.casaamerico@outlook.com Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer may not consider your job application.

TasksAnalyze budget to boost and maintain the restaurant’s profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operationsModify food preparation methods and menu prices according to the restaurant budgetMonitor staff performancePlan and organize daily operationsRecruit staffSupervise staffDetermine type of services to be offered and implement operational proceduresCost products and servicesOrganize and maintain inventoryProvide customer serviceSupervision5-10 people