Kitchen Helper Verified
Posted on January 30, 2025 by
Employer details R & J Concessions INC
Job details
· Location Calgary, ABT2G 2W1
· Workplace information On site
· Salary17.00 hourly / 40 hours per Week
· Terms of employment Seasonal employment Full time
· Day, Early Morning, Evening, Morning, Overtime, Shift, Weekend
· Start date: 2025-07-01End date: 2025-07-31
· Benefits: Other benefits
· vacancies10 vacancies
· SourceJob Bank #3216727
Overview
Languages
English
Education
· No degree, certificate or diploma
Experience
Experience an asset
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
· Room and board provided
Responsibilities
Tasks
· Clean and sanitize items such as dishwasher mats, carts and waste disposal units
· Operate dishwashers to wash dishes, glassware and flatware
· Place dishes in storage area
· Replenish condiments and other supplies at tables and serving areas
· Sanitize and wash dishes and other items by hand
· Scour pots and pans
· Portion and wrap foods
· Prepare, heat and finish simple food items
· Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
· Handle and store cleaning products
· Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
· Remove kitchen garbage and trash
· Sweep, mop, wash and polish floors
· Wash, peel and cut vegetables and fruit
Additional information
Transportation/travel information
· Willing to travel
Work conditions and physical capabilities
· Fast-paced environment
· Handling heavy loads
· Overtime required
· Physically demanding
· Repetitive tasks
· Standing for extended periods
· Work under pressure
Weight handling
· Up to 23 kg (50 lbs)
Personal suitability
· Reliability
· Team player
Benefits
Other benefits
· Free parking available
· On-site housing options
· Transportation provided by employer
Who can apply to this job?
Only apply to this job if:
· You are a Canadian citizen, a permanent or a temporary resident of Canada.
· You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
How to apply
Direct Apply
By Direct Apply
By email
rjukmar@aol.com
By mail
7070e Farrell Road SE suite 167Calgary, ABT2H 0T2
This job posting includes screening questions. Please answer the following questions when applying:
No formal education needed
Fresher (less than 1 year)
Calgary
Full Time
$17 /Per Hour
2025-01-30
CAJ5315136
2025-07-29
Title: cookEmployer: The Moonshine Cafe, 5213 50 St, Tofield, AB T0B 4J0Wages: $18.00 /hour Vacancies: 2 vacancies Joining: As soon as possible Employment type: Permanent employment, Full time30 to 40 hours / week Employment conditions: Day, Evening, Morning, Night, Shift, Weekend OverviewLanguagesEnglishEducationSecondary (high) school graduation certificateExperience2 years to less than 3 yearsOn site Work must be completed at the physical location. There is no option to work remotely.Work settingRestaurantCaféResponsibilitiesTasksDetermine the size of food portions and costsPlan menus and estimate food requirements for their realizationRequisition food and kitchen suppliesPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPrepare and cook special meals for patients as instructed by dietitian or chefInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodOrder supplies and equipmentSupervise kitchen staff and helpersMaintain inventory and records of food, supplies and equipmentClean kitchen and work areasRecruit and hire staffOrganize buffets and banquetsManage kitchen operations BenefitsOther benefitsFree parking availableParking available Who can apply to this job?The employer accepts applications from:· Canadian citizens and permanent residents of Canada.· Other candidates with or without a valid Canadian work permit. How to applyDirect ApplyBy Direct ApplyBy emailsunshinebistrocanada@gmail.com
Kim's Korean Food in Saint John, NB requires a Korean culinary cook.Job requirements LanguagesEnglish EducationSecondary (high) school graduation certificate ExperienceMinimum 1 year or more commercial cooking experience as a Korean culinary cook Work settingKorean restaurantPersonal suitabilityDependability, Efficient interpersonal skills, Flexibility, Initiative, Organized, Reliability, Team player Cuisine specialtiesKorean cuisine Food specialtiesFish and seafood, Meat, poultry and game, Stocks, soups and sauces, Vegetables, fruits, nuts and mushroomsTasksPrepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, Inspect kitchens and food service areas, Clean kitchen and work areas. Work conditions and physical capabilitiesWorking 30 to 40 hours per week, Attention to detail, Fast-paced environment, Standing for extended periods Please send your resume to: 47 Charlotte Street, Saint John, NB E2L 2H8or email to: jaramee@gmail.com
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