Cook/Food Counter Attendant

Jobs in Canmore, Alberta From Avi's Kitchen Inc.
Posted on Canadian Job Portal
Full Time
Expired

  Job Description

·       Take customers' orders. 

·       Prepare foods as required.

·       Clean, peel, slice and trim foodstuffs using manual and electric appliances.

·       Use deep fryer, grill, oven, dispensers, and other equipment to prepare food items such as sandwiches, hamburgers, fries, salads, and beverages.

·       Portion, assemble, and wrap food or place it directly on plates for service to patrons, and package take-out food.

·       Use equipment to prepare hot beverages such as coffee and tea specialties.

·       Serve customers at counters or buffet tables.

·       Unpack and store supplies in refrigerators, cupboards, and other storage areas.

·       Stock refrigerators and salad bars and keep records of the quantities of food used.

·       Workplace cleanup as required daily and weekly.

·       Customer area cleanup including but not limited to clearing and cleaning tables and trays in eating area(s), replenish dishes, flatware, and condiments in service area, clearing used tables of dishes and soiled linens.

Cook/Food Counter Attendant
Jobs in Canmore, Alberta From Avi's Kitchen Inc.
Posted on Canadian Job Portal

Job Position Information

Job Vacancy:
2
Education:

Secondary Education required; Professional Education desirable

Experience:

Fresher (less than 1 year)

Location:

Canmore

Job Type:

Full Time

Salary:

$18.00 /Per Hour

Language:

English (CLB4 min.)

Date Posted:

2024-04-17

Reference No.

CAJ6147949

Job Expiry Date:

2024-10-14

  Related Jobs

Cook (NOC: 63200)

Cooks & Kitchen Helpers 10 Mar 2026 Bathurst

Cook Job Title: Cook (NOC: 63200)Employer: Pur & Simple BathurstLocation:  930 rue St-Anne suite 6 Bathurst, NB E2A 6X2Wage: $17/hour for 30 – 40 hours a weekVacancy:  2 vacanciesEmployment groups to include: persons with disabilities, indigenous, newcomers to Canada, student, and vulnerable youthTerms of employment: Term or contractStart Date: as soon as possibleJob Requirements:LanguagesEnglish or FrenchEducation·       Secondary (high) school graduation certificateExperienceAt least 1 year to less than 2 yearsDuties:·      Prepares assigned food items by following established menus, recipes, and quantity quotas, determining ingredients and quantities required and assembling ingredients and equipment required for cooking.·      Plans preparation and cooking schedule·      Cooks and seasons assigned food and therapeutic diet items such as soups, sauces, salads starches, meats, fish, poultry, vegetables, and desserts by methods/procedures such as roasting, frying, grilling steaming, poaching boiling, baking: tests food items for palatability and temperature and adjusts accordingly·      Carves food items such as meat and poultry and controls portioning of food items to ensure recipe yield meets assigned quantity quotas·      Maintains established food rotations in storage, to minimize spoilage and waste·      Performs other related duties as assigned.Work Conditions·      Work under pressure, handling heavy loads, repetitive tasks, standing for extended periods, physically demanding, fast paced environment, attention to detail.Personal Suitability·      Client focus, dependability, initiative, organized, team player, excellent oral communication, reliability, flexibility, judgement Security and Safety·      Bondable, criminal record check child abuse registry check Credentials·      Safe Food Handling Certificate, Food Safety Certificate How to Apply·      Email: bathurst@pursimple.com 

$17
/ Per Hour

Job Position Information

Job Vacancy:

2

Education:

Secondary Education required; Professional Education desirable

Experience:

Fresher (less than 1 year)

Location:

Canmore

Job Type:

Full Time

Salary:

$18.00 /Per Hour

Language:

English (CLB4 min.)

Date Posted:

2024-04-17

Reference No.

CAJ6147949

Job Expiry Date:

2024-10-14