Nhau Vietnamese Kitchen & Bar Inc. in Campbell River, BC, has 1 open position for Cook.
Job details are as follows:
Location of employment: Campbell River, BC, V9W 2E1
Number of position: 1
Job Type: Full time and Permanent
Starting date: as soon as possible
Salary: $21.50 per hour, working 30 to 35 hours per week
Experience: 7 months to less than 1 year
Education: High school graduation certificate or equivalent experience
Languages: English
Tasks:
• Co-ordinate special events
• Determine the size of food portions and costs
• Plan menus and estimate food requirements for their realization
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
Work conditions and physical capabilities:
• Attention to detail
• Fast-paced environment
• Handling heavy loads
• Repetitive tasks
• Physically demanding
• Standing for extended periods
Personal suitability:
• Flexibility
• Organized
• Reliability
• Team player
• Time management
Who can apply for this job?
Only apply for this job if:
• You are a Canadian citizen, a permanent or a temporary resident of Canada.
• You have a valid Canadian work permit or you are authorized to work in Canada
• If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
How to apply:
By email: nhau_vietnamese_kitchenandbar@outlook.com
Secondary (high) school graduation certificate or equivalent experience
1 year
Campbell River
Full Time
$21.50 /Per Hour
English
2025-06-25
CAJ4593579
2025-12-22
Title: cookEmployer: The Moonshine Cafe, 5213 50 St, Tofield, AB T0B 4J0Wages: $18.00 /hour Vacancies: 2 vacancies Joining: As soon as possible Employment type: Permanent employment, Full time30 to 40 hours / week Employment conditions: Day, Evening, Morning, Night, Shift, Weekend OverviewLanguagesEnglishEducationSecondary (high) school graduation certificateExperience2 years to less than 3 yearsOn site Work must be completed at the physical location. There is no option to work remotely.Work settingRestaurantCaféResponsibilitiesTasksDetermine the size of food portions and costsPlan menus and estimate food requirements for their realizationRequisition food and kitchen suppliesPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPrepare and cook special meals for patients as instructed by dietitian or chefInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodOrder supplies and equipmentSupervise kitchen staff and helpersMaintain inventory and records of food, supplies and equipmentClean kitchen and work areasRecruit and hire staffOrganize buffets and banquetsManage kitchen operations BenefitsOther benefitsFree parking availableParking available Who can apply to this job?The employer accepts applications from:· Canadian citizens and permanent residents of Canada.· Other candidates with or without a valid Canadian work permit. How to applyDirect ApplyBy Direct ApplyBy emailsunshinebistrocanada@gmail.com
Job posting advertisedbaker Verified Posted on January 14, 2026 by Employer detailszorbas bakery and foods (2005) ltd. Job detailsLocationBurnaby, BCV5J 4S1Work locationOn siteSalary21.50 hourly / 30 hours per weekTerms of employmentPermanent employmentFull timeEarly morning, Shift, Morning, DayStarts as soon as possibleBenefits: Health benefits, Financial benefitsvacancies2 vacancySourceJob Bank #3484947OverviewLanguagesEnglishEducationSecondary (high) school graduation certificateor equivalent experienceExperience1 to less than 7 monthsOn site Work must be completed at the physical location. There is no option to work remotely.Work settingBake shopResponsibilitiesTasksPrepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer ordersBake mixed dough and battersTrain staff in preparation, cooking and handling of foodSupervise baking personnel and kitchen staffEnsure that the quality of products meets established standardsInspect kitchen and food service areasOperate machineryOrganize and maintain inventoryPrepare dishes for customers with food allergies or intolerancesAdditional informationPersonal suitabilityDependabilityTeam playerBenefitsHealth benefitsDental planDisability benefitsHealth care planFinancial benefitsLife insuranceWho can apply for this job?The employer accepts applications from:Canadian citizens and permanent or temporary residents of Canadaother candidates, with or without a valid Canadian work permitHow to applyDirect ApplyBy Direct ApplyAdditional ways to applyBy emailfoodszorbas@gmail.comWhat you must include in your application:Cover letterAnswers to the following screening questions:Are you authorized to work in Canada?Advertised until2026-03-28
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