Baker
Job Title: Baker:(NOC: 63202)
Employer: Tim Hortons Bathurst
Location: 619 Rue Principal Petit-Rocher, NB E8J 1G9
Vacancy: 2
Wage:15.65 for 40 hrs per week
Employment groups to include: persons with disabilities, indigenous, newcomers to Canada, student, and vulnerable youth
Terms of employment: Term or contract-
Start Date: as soon as possible
Job Requirements:
Languages
Education
Experience
· At least 2 to less than 3 years of working as a baker or related field.
Duties:
· Keeping records relatives to deliveries, inventory and production levels.
· Prepares and bakes breakfast pastries, bread, donuts, muffins and some desserts
· Measures or weigh flour or other ingredients to prepare batters, dough, fillings or whipped cream using scales or graduated containers.
· Decorate baked goods like cream pies and other pastries using pastry bags and other tools.
· Responsible for maintaining a clean and organized bakery area, ensuring adherence to food safety standards.
Work Conditions
· Repetitive tasks, Attention to detail, Standing for extended periods of times.
Personal Suitability
· Team player, reliable
Work Location Information:
· Relocation costs covered by employer, willing to relocate
How to Apply
· Email: timschaleur@gmail.com
Completion of secondary education
2 years
Bathurst
Full Time
$15.65 /Per Hour
English or French
2025-03-14
CAJ6680449
2025-09-10
Cook by Employer detailsSpagoJob detailsLocation377 Riverside Drive EWindsor, ONN9A 7H7Work locationOn siteSalary36.00 hourly / 35 to 40 hours per weekTerms of employmentPermanent employmentFull timeFlexible hoursStarts as soon as possibleBenefits: Other benefitsvacancies1 vacancySourceOverviewLanguagesEnglishEducationNo degree, certificate or diplomaExperience1 year to less than 2 yearsOn site Work must be completed at the physical location. There is no option to work remotely.Work settingRestaurantResponsibilitiesTasksPlan menus and estimate food requirements for their realizationPrepare and cook complete meals or individual dishes and foodsInspect kitchens and food service areasMaintain inventory and records of food, supplies and equipmentClean kitchen and work areasManage kitchen operationsExperience and specializationCuisine specialtiesItalian cuisineAdditional informationWork conditions and physical capabilitiesFast-paced environmentPersonal suitabilityClient focusDependabilityFlexibilityInitiativeReliabilityTeam playerTime managementBenefitsOther benefitsOther benefitsWho can apply for this job?You can apply if you are:a Canadian citizena permanent resident of Canadaa temporary resident of Canada with a valid work permitDo not apply if you are not authorized to work in Canada. The employer will not respond to your application.How to applyDirect ApplyBy Direct ApplyAdditional ways to applyBy emailcareersspago@gmail.comIn person377 Riverside Drive EWindsor, ONN9A 7H7Between 01:30 PM and 05:00 AMPage details
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