BAKER HELPER (NOC: 95106)
Posted on by Bliss Baked Goods on July 2, 2024
JOB DETAILS
Location
Edmonton, AB T5N 2P7
Salary
$19.55/ 40 hours per Week
TERMS OF EMPLOYMENT
Permanent employment
Full time
Shift
Day, Early Morning, Morning, Weekend
Start date
Starts as soon as possible
Vacancies
1 vacancy
OVERVIEW
Languages
English
Education
Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
Work site environment
Bake shop
RESPONSIBILITES
Tasks
· Transport raw materials, finished products and packaging materials
· Measure and dump ingredients into hoppers of mixing and grinding machines
· Manually pack goods into bags and boxes or other containers
· Feed and unload processing machines
· Clean machines and immediate work areas
ADDITIONAL INFORMATION
Work conditions and physical capabilities
· Repetitive tasks
· Manual dexterity
· Hand-eye co-ordination
· Standing for extended periods
· Attention to detail
· Fast-paced environment
· Physically demanding
· Work under pressure
Personal Suitability
· Efficient interpersonal skills
· Flexibility
· Reliability
· Team player
BENEFITS
Health benefits
· Dental plan
· Health care plan
· Vision care benefits
WHO CAN APPLY TO THIS JOB?
The employer accepts applications form:
Canadian citizens and permanent or temporary residents of Canada
Other candidates with or without a valid Canadian work permit.
HOW TO APPLY
Direct Apply
By applying directly to Job Bank (Direct Apply)
By email
blissbakery-careers@post.com
Fresher (less than 1 year)
Edmonton
Full Time
$19.55 /Per Hour
2024-07-03
CAJ4543089
2024-12-30
Mirchi Masala Restaurant & Sweets Ltd.Job Description Positions: Cook Location: Winnipeg, MB Salary: $20.00 hourly for 35 hours per week Vacancies: 3 Terms of employment: Permanent, Full time Start date: As soon as possibleEmployment conditions: Day, Evening, Weekend, Flexible Hours, MorningLanguages: English Education: Secondary SchoolExperience: 3 years Specific Skills: Prepare and cook complete meals or individual dishes and foods, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Organise and manage buffets and banquets, Manage kitchen operations.Special Cuisine: East IndianWork Conditions and Physical CapabilitiesRepetitive tasksStanding for extended periodsOvertime requiredHow to applyBy email: mirchimasalarestaurant@gmail.com By mail: 15-1099 Kingsbury Avenue, Winnipeg, MB R2P 2P9
Responsibilities Tasks Operate dishwashers to wash dishes, glassware and flatware Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Take customers' orders Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Credentials Certificates, licences, memberships, and courses Food Safety Certificate Experience and specialization Equipment and machinery experience Conventional oven Additional information Transportation/travel information Public transportation is available Work conditions and physical capabilities Fast-paced environment Physically demanding Repetitive tasks
BAKER (NOC:63202)Posted on December 03, 2024 by Italian Bakery JOB DETAILSLocation: Edmonton, AB T5W 1A3 Salary$18.00 hourly / 40 hours per Week Terms of employmentPermanent employmentFull time ShiftDay, Early Morning, Evening, Morning, Shift, Weekend Start dateStarts as soon as possible Vacancies1 vacancy OVERVIEWLanguagesEnglish EducationSecondary (high) school graduation certificate Experience1 year to less than 2 years On siteWork must be completed at the physical location. There is no option to work remotely. Work settingSupermarket or bakery department RESPONSIBILITIESTasks· Prepare dough for pies, bread, rolls and sweet good, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders· Requisitions or order materials, equipment and supplies· Bake mixed dough and batters· Train staff in preparation, cooking and handling of food· Prepare special orders· Frost and decorate cakes and baked goods· Ensure that the quality of products meets established standards· Inspect kitchen and food service areas· Operate machinery· Organize and maintain inventory EXPERIENCE AND SPECIALIZATIONFood specialtiesBreads and rollsDesserts and pastriesDonuts and muffins ADDITIONAL INFORMATIONTransportation/travel informationPublic transportation is available Work conditions and physical capabilities· Ability to distinguish between colours· Attention to detail· Fast-paced environment· Hand-eye co-ordination· Manual dexterity· Repetitive tasks· Standing for extended periods· Tight deadlines· Work under pressure Personal suitability· Accurate· Dependability· Excellent oral communication· Reliability· Team player BENEFITSHealth benefitsHealth care plan Other benefitsFree parking available WHO CAN APPLY TO THIS JOB?The employer accepts applications from:Canadian citizens and permanent or temporary residents of Canada.Other candidates with or without a valid Canadian work permit. HOW TO APPLYDirect applyBy applying directly on Job Bank (Direct Apply) By emailitalianbakeryedm-careers@mail.com This job posting includes screening questions. Please answer the following questions when applying: · Are you available for shift or on-call work?· Are you willing to relocate for this position?· Do you have previous experience in this field of employment?· What is the highest level of study you have completed?
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