Job description:

Job Requirements

Languages
English

Education
Secondary (high) school graduation certificate

Experience
2 years to less than 3 years

Salary: $17.50/hour

Vacancy: 1

Responsibilities
Tasks
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Prepare and cook special meals for patients as instructed by dietitian or chef
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Clean kitchen and work areas
Manage kitchen operations

How to apply
By email
bonvoyagejobs@outlook.com