Job description:

COOK (NOC: 63200)

Posted on March 06, 2024, by Ely's Fine Foods

JOB DETAILS

Location

North York, Ontario M6A 2C6

Salary

$16.55 hourly / 40 hours per Week

Terms of employment

Permanent employment

Full time

Day, Evening, Morning, Night, Shift, Weekend

Start date

Starts as soon as possible

Vacancies

1 vacancy

OVERVIEW

Languages

English

Education

Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work setting

Catering firm

RESPONSIBILITIES

Tasks

• Prepare and cook complete meals or individual dishes and foods

• Prepare and cook special meals for patients as instructed by dietitian or chef

• Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies

• Inspect kitchens and food service areas

• Train staff in preparation, cooking and handling of food

• Order supplies and equipment

• Maintain inventory and records of food, supplies and equipment

• Clean kitchen and work areas

• Manage kitchen operations

ADDITIONAL INFORMATION

Work conditions and physical capabilities

Attention to detail

Fast-paced environment

Repetitive tasks

Standing for extended periods

Work under pressure

Personal suitability

Dependability

Flexibility

Initiative

Judgement

Organized

Reliability

Team player

WHO CAN APPLY TO THIS JOB?

The employer accepts applications from:

Canadian citizens and permanent or temporary residents of Canada.

Other candidates with or without a valid Canadian work permit.

HOW TO APPLY

Direct Apply

By applying directly on Job Bank (Direct Apply)

By email

elysfinefoods-careers@post.com