Job description:

Clean meats to prepare for processing or cutting

Prepare special cuts of meat ordered by customers

Cut, trim, and prepare standard cuts of meat

Wrap and package prepared meats

Weigh meats for sale

Clean and prepare fish and shellfish

Cut fish into steaks and fillets

Grind meats

Slice cooked meats

Prepare special orders

Prepare special displays of meats, poultry, and fish products

Shape, lace, and tie roasts, other meats, poultry, and seafood