Job description:

Work Location: 117 Carry Drive SE Medicine Hat, Alberta T1B 3M6

Food Service Supervisor (1 Position):

Job Type: Full- Time, Permanent

Working Hours: 35-40 hours/week. Days, Evenings, Nights, Weekends, Shift.

Start Wage: $17.00/hour

Job Duties:

·         Supervise and coordinate activities of kitchen staff and food service workers

·         Ensure food is prepared and served in a timely and professional manner

·         Maintain food quality and portion control standards

·         Schedule work shifts and monitor staff performance

·         Resolve customer complaints or concerns

·         Ensure compliance with health and safety regulations

·         Maintain inventory and order supplies as required

Job Requirements:

·         High School diploma required

·         At least 1-year related experience. Equivalence considered

Cook (1 Position):

Job Type: Full- Time, Permanent

Working Hours: 35-40 hours/week. Days, Evenings, Nights, Weekends, Shift.

Start Wage: $17.00/hour

Job Duties:

·         Prepare and cook complete meals or individual dishes and foods

·         Prepare and portion ingredients before cooking

·         Ensure proper food handling and storage

·         Maintain inventory and records of food, supplies and equipment

·         Clean kitchen and work areas

·         Monitor food stock and place orders when needed

·         Ensure quality and presentation standards are met

Job Requirements:

·         High School diploma required

·         1-2 year related experience. Equivalence considered

Kitchen Helper (2 Positions):

Job Type: Full- Time, Permanent

Working Hours: 35-40 hours/week. Days, Evenings, Nights, Weekends, Shift.

Start Wage: $16.00/hour

Job Duties:

·         Assist in preparing ingredients and assembling dishes

·         Wash, peel and cut vegetables and fruits

·         Clean and sanitize kitchen equipment, utensils, and work areas

·         Wash dishes, pots and pans manually or using dishwasher

·         Receive and store food supplies and stock fridges and shelves

·         Remove garbage and clean kitchen garbage containers

·         Sweep and mop floors and perform general cleaning tasks

Job Requirements:

·         High School diploma required. Equivalence considered

·         Experience an asset

Food Beverage Server (2 Positions):

Job Type: Full- Time, Permanent

Working Hours: 35-40 hours/week. Days, Evenings, Nights, Weekends, Shift.

Start Wage: $18.00/hour

Job Duties:

·         Greet customers and present menus

·         Take orders and serve food and beverages

·         Answer questions regarding menu items and special diets

·         Clear and clean tables and trays

·         Replenish condiments and other supplies at tables

·         Assist in setting and clearing tables

·         Ensure customer satisfaction and handle concerns or complaints

Job Requirements:

·         High School diploma required. Equivalence considered

·         Experience an asset